Korean
TUITION & FEES 2019
UNDERGRADUATE / BACHELOR DEGREE PROGRAMS
- Hospitality Management (SIHOM)
- Healthcare Management (SIMED)
- Global Railroad & Transport Management (SIRA)
- Media & Communication Arts (SIMA)
- Culinary Arts (SICA)
- Restaurant & Entrepreneurship (SIRES)
These Programs are designed around the completion of 7 assessment periods to earn a Bachelor’s Degree. In the tables below, a typical first full year of cost is presented. Succeeding years will be less due to the exclusion of the Enrollment Fee. Students will follow the 7 assessment periods and will be scheduled to graduate in 3.5 years. An assessment period is defined as a Fall & Winter or a Spring & Summer study period.
Tuition by Department:
| SIMED / SIHOM (1 Academic Year) |
FALL 15 Weeks |
WINTER 5 Weeks |
SPRING 15 Weeks |
SUMMER 5 Weeks |
|
|---|---|---|---|---|---|
| TOTAL | $4,894 | $827 | $4,066 | $827 | $10,614 |
| Enrollment Fees | $650 – Onetime Fee | ANNUAL COSTS USD | |||
| Tuition | $3,198 | $491 | $3,198 | $491 | |
| Residence | $525 | $210 | $525 | $210 | |
| 1 Daily Residence meal | $315 | $126 | $315 | $126 | |
| Activity Fees | $28 | $28 | |||
| Remittance Fees | $20 – Onetime Fee | ||||
| Medical Insurance | $158 – Yearly Fee | ||||
| SIRA / SIMA (1 Academic Year) |
FALL 15 Weeks |
WINTER 5 Weeks |
SPRING 15 Weeks |
SUMMER 5 Weeks |
|
|---|---|---|---|---|---|
| TOTAL | $5,404 | $907 | $4,576 | $907 | $11,794 |
| Enrollment Fees | $650 – Onetime Fee | ANNUAL COSTS USD | |||
| Tuition | $3,708 | $571 | $3,708 | $571 | |
| Residence | $525 | $210 | $525 | $210 | |
| 1 Daily Residence meal | $315 | $126 | $315 | $126 | |
| Activity Fees | $28 | $28 | |||
| Remittance Fees | $20 – Onetime Fee | ||||
| Medical Insurance | $158 – Yearly Fee | ||||
| SICA / SIRES (1 Academic Year) |
FALL 15 Weeks |
WINTER 5 Weeks |
SPRING 15 Weeks |
SUMMER 5 Weeks |
|
|---|---|---|---|---|---|
| TOTAL | $5,692 | $953 | $4,864 | $953 | $12,462 |
| Enrollment Fees | $650 – Onetime Fee | ANNUAL COSTS USD | |||
| Tuition | $3,996 | $617 | $3,996 | $617 | |
| Residence | $525 | $210 | $525 | $210 | |
| 1 Daily Residence meal | $315 | $126 | $315 | $126 | |
| Activity Fees | $28 | $28 | |||
| Remittance Fees | $20 – Onetime Fee | ||||
| Medical Insurance | $158 – Yearly Fee | ||||
GRADUATE / MASTER’S & Ph.D. DEGREE PROGRAMS
- MA Culinary Entrepreneurship
- MSc International Hospitality Management
- Ph.D. Hospitality & Tourism Management
| MA Culinary Entrepreneurship (1 Academic Year) |
FALL 15 Weeks |
WINTER N/A |
SPRING 15 Weeks |
SUMMER N/A |
|
|---|---|---|---|---|---|
| TOTAL | $4,508 | $0 | $3,630 | $0 | $8,138 |
| Enrollment Fees | $700 – Onetime Fee | ANNUAL COSTS USD | |||
| Tuition | $3,630 | $3,630 | |||
| Remittance Fees | $20 – Onetime Fee | ||||
| Medical Insurance | $158 – Yearly Fee | ||||
| MSc International Hospitality Management (1 Academic Year) |
FALL 15 Weeks |
WINTER N/A |
SPRING 15 Weeks |
SUMMER N/A |
|
|---|---|---|---|---|---|
| TOTAL | $3,884 | $2,808 | $3,606 | $2,808 | $12,506 |
| Enrollment Fees | $700 – Onetime Fee | ANNUAL COSTS USD | |||
| Tuition | $3,006 | $3,120 | $3,006 | $2,496 | |
| Remittance Fees | $20 – Onetime Fee | ||||
| Medical Insurance | $158 – Yearly Fee | ||||
| Ph. D. Hospitality & Tourism Management (1 Academic Year) |
FALL 15 Weeks |
WINTER N/A |
SPRING 15 Weeks |
SUMMER N/A |
|
|---|---|---|---|---|---|
| TOTAL | $4,895 | $4,017 | $8,912 | ||
| Enrollment Fees | $700 – Onetime Fee | ANNUAL COSTS USD | |||
| Tuition | $4,017 | $4,017 | |||
| Remittance Fees | $20 – Onetime Fee | ||||
| Medical Insurance | $158 – Yearly Fee | ||||
Notes:
- Residence costs are shown for Woosong International dormitory.
- Annual mandatory studies include two 15-week semesters and two 5-week intersessions to graduate in 3.5 years. No scholarships are provided beyond 3.5 years of study.
- It is mandatory to stay at the School provided residence for the first academic semester.
- Master’s Degree and Ph. D. students are expected to live off-campus. Housing will be arranged after student arrives on campus with assistance of the University.
- Tuition scholarships are automatically computed on initial application for the first semester tuition.
- Admission Scholarships will be applicable for the first semester only. Merit scholarships for second and later semesters are dependent upon academic performance.
- One “Daily Residence Meal” is included with the accommodation as noted above. It is a required fee.
- The fees in the above schedule do not include other meals (unless mentioned), and do not include books or personal expenses. Meals typically cost about $4 -$6 at the school cafeteria. Personal expenses depend upon the lifestyle of the student.
- Expenses for the initial week in South Korea are expected to be $300 - $350 (bus from Airport, medical check-up, personal care products, residence security card, local ID card registration, etc.).
- Declarations for “Code of Conduct,” “Part-time Jobs,” & “Student Declaration” as provided, describe certain fundamental facts about the School and South Korea which will help the student make an informed decision.
- http://sis.ac.kr and http://endicott.ac.kr - Our website is easy to navigate, and you will find details on resources, facilities, current events and much more.
- A Student Council fee of approximately $270 will be assessed each student to cover student activities, excursions, off-site visits during the 3.5 years of study. Some departments include a school jacket and tee-shirts to students. Students may pay this in two installments.
- Culinary Arts students will be required to pay approximately $550 additional for uniforms and related items and a knife set.
- Hospitality Management students will require a formal set of clothes which can be purchased anywhere in accordance with a standard model. Please inquire of the standard to enable purchasing these clothes in your home country.
- The Masters in Culinary Arts does not offer courses during the 5-week intersessions.